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I don’t know about you, but mozzarella sticks are one of my all-time favorite appetizers. That gooey, stretchy cheese inside that crispy outer layer is just irresistible. In fact, I’m getting hungry just thinking about it. So, when I stumbled upon these two mouth-watering images of mozzarella sticks, I knew I had to share them with you. The first image is from Big Mama’s Kitchen, and the second image is from The Food Cafe. Let’s start with the image from Big Mama’s Kitchen. As soon as I looked at it, I could practically taste the cheese. The mozzarella sticks in this image are golden brown and served with a side of marinara sauce. The cheese is oozing out of the middle, and the crispy outer layer looks like it would be satisfyingly crunchy. If you’re like me and can’t get enough of mozzarella sticks, then this recipe is a must-try. To make these delicious sticks, you’ll need mozzarella cheese sticks, bread crumbs, eggs, flour, salt, and pepper. The process is pretty straight forward. First, you’ll whisk together the eggs and salt and pepper in one bowl, then set aside. In another bowl, mix together the bread crumbs, salt, and pepper. Next, cut the mozzarella sticks in half and coat them in the flour. Then dip them into the egg mixture and coat them in the bread crumbs. Repeat this process for all of the cheese sticks. Finally, fry them in hot oil until they’re golden brown. Now, let’s move on to the image from The Food Cafe. These mozzarella sticks are a little different because they are baked instead of fried. But don’t worry, they still look just as delicious. In this image, the mozzarella sticks are served with a side of homemade ranch dressing. I love that these sticks are baked because it makes them a little healthier, but they still have that crispy goodness that we all love. To make these baked mozzarella sticks, you’ll need mozzarella cheese sticks, panko bread crumbs, Italian seasoning, garlic powder, salt, pepper, and eggs. First, you’ll whisk together the eggs, salt, and pepper in one bowl, then set aside. In another bowl, mix together the panko bread crumbs, Italian seasoning, garlic powder, and salt. Next, cut the mozzarella sticks in half and coat them in the egg mixture. Then coat them in the bread crumb mixture. Repeat this process for all of the cheese sticks. Finally, bake them in the oven until they’re golden brown and the cheese is melted. So there you have it, two amazing images of mozzarella sticks and two delicious recipes to try at home. Whether you prefer them fried or baked, these mozzarella sticks are sure to satisfy your cheesy cravings.

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